10-Minute Shrimp Marinade 

Outdoor grilling is one of the best parts of summer. I’m usually in a rush and don’t have time to marinate foods long before grilling them. This recipe is quick and will add flavor to your dish with brown sugar creating a nice crunch. IMG_5638

  • 1lb shrimp, peeled and deveined
  • 1 tbsp. fresh garlic, minced
  • 1 tsp. Italian seasoning
  • 1 tbsp. fresh lemon juice
  • 1 tsp. black pepper
  • 2 tbsp. olive oil
  • 1 tbsp. brown sugar


1. Mix all the ingredients in a bag and let it marinade in a refrigerator for 10 minutes.

2. Skewer the shrimp and grill for 5 minutes on each side. Serve immediately.



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